{"id":202,"date":"2021-07-28T07:06:15","date_gmt":"2021-07-28T07:06:15","guid":{"rendered":"https:\/\/recipes.fredweston.net\/?p=202"},"modified":"2021-07-28T07:06:15","modified_gmt":"2021-07-28T07:06:15","slug":"tomato-basil-soup","status":"publish","type":"post","link":"https:\/\/recipes.fredweston.net\/index.php\/2021\/07\/28\/tomato-basil-soup\/","title":{"rendered":"Tomato Basil Soup"},"content":{"rendered":"<h6>Recipe From: Patty Hass<\/h6>\n<p><img loading=\"lazy\" class=\"alignnone size-medium wp-image-134\" src=\"https:\/\/recipes.fredweston.net\/wp-content\/uploads\/2021\/07\/White-Bean-Chicken-Chili-225x300.png\" alt=\"\" width=\"225\" height=\"300\" srcset=\"https:\/\/recipes.fredweston.net\/wp-content\/uploads\/2021\/07\/White-Bean-Chicken-Chili-225x300.png 225w, https:\/\/recipes.fredweston.net\/wp-content\/uploads\/2021\/07\/White-Bean-Chicken-Chili.png 288w\" sizes=\"(max-width: 225px) 100vw, 225px\" \/><\/p>\n<h2><span style=\"text-decoration: underline;\">Ingredients<\/span><\/h2>\n<ul>\n<li>2 Cans 28 oz Each Crushed Tomatoes<\/li>\n<li>1 Can 14\u00a01\/2 oz Progresso Chicken Broth<\/li>\n<li>18-20 Fresh Basil Leaves, Minced<\/li>\n<li>1 Tsp Sugar<\/li>\n<li>1 Cup Heavy Whipping Cream<\/li>\n<\/ul>\n<h2><span style=\"text-decoration: underline;\">Directions<\/span><\/h2>\n<ol>\n<li>In large pot bring tomatoes &amp; broth to a boil.<\/li>\n<li>Stir in basil &amp; sugar and let simmer for 10 minutes.<\/li>\n<li>Stir in heavy cream and butter and cook until melted.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Recipe From: Patty Hass Ingredients 2 Cans 28 oz Each Crushed Tomatoes 1 Can 14\u00a01\/2 oz Progresso Chicken Broth 18-20 Fresh Basil Leaves, Minced 1 Tsp Sugar 1 Cup Heavy Whipping Cream Directions In large pot bring tomatoes &amp; broth to a boil. Stir in basil &amp; sugar and let simmer for 10 minutes. Stir &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/recipes.fredweston.net\/index.php\/2021\/07\/28\/tomato-basil-soup\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Tomato Basil Soup&#8221;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[12],"tags":[],"_links":{"self":[{"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/posts\/202"}],"collection":[{"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/comments?post=202"}],"version-history":[{"count":1,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/posts\/202\/revisions"}],"predecessor-version":[{"id":203,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/posts\/202\/revisions\/203"}],"wp:attachment":[{"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/media?parent=202"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/categories?post=202"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.fredweston.net\/index.php\/wp-json\/wp\/v2\/tags?post=202"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}