Lasagna Roll Up

Servings: Makes 6

Cook time:30 minutes

Ingredients

• 8oz Cream Cheese
• 1 1/2Cup Mozzarella Cheese
• 1/4Cup Parmesan Cheese
• 10oz Pkg Thawed Well-Drained Chopped Spinach
• 6 Cooked Lasagna Noodles
• Spaghetti Sauce

Directions

1. Preheat oven to 375°F
2. Cook the lasagna noodles and defrost the chopped spinach.
3. Soften the cream cheese and mix with 1 cup mozzarella, 1/4 cup parmesan, and the chopped spinach.
4. Spread mixture onto the 6 cooked lasagna noodles and roll up tightly.
5. Place in 9-inch baking dish seam-sides down.
6. Cover with spaghetti sauce and the rest of the mozzarella cheese.
7. Bake for 30 minutes or until golden brown.